The missionaries in all the world are receiving some new instructions on how to teach PMG. These are most of the leaders that were present for our 4 day training. We all learned a lot and left with a lot of enthusiasm.
Saturday, August 7, 2010
A big greeting
Learning to teach with the Spirit.
Our cook for the 4 day conference.
Thursday, August 5, 2010
A good day for flying a kite.
A fun relay game.
This tasted as good as it looks.
Grilled myzorca or corn, more like field corn, is a fun tradition here in Colombia. It is not the corn we are used to eating in the US, but with a lot of butter and salt it is really good. People are often cooking the myzorca around parks, and on the street. We especially enjoyed it at Christmas time while watching the Christmas lights.
Honoring the indigenous people of Colombia.
An old tradition of cleansing.
This was a very interesting hour spent in this building made of bamboo poles and a thatched roof. Two indigenous gentlemen asked for volunteers to show the custom their two different tribes use to cleanse people. Here the gentlemen is waving the plant over her while chanting the whole time. He was smoking his cigarette as though he was blowing away her sins. Maybe we could use this as a good missionary tool.
Cleansed from inside out.
Perfect pita bread.
Our latest purchase.
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